The edible heathlands

We invite you to join us for a Pastoral Dinner on Saturday 25th of November 2023 at 19:00

on Refshalevej 213A, 1432 København.

The dinner costs 500 kr. + drinks

for a seat you can book here

The dinner is hosted by Grønt Marked x Jordbo x Lille Bakery, and is a celebration of the Danish heathlands and the shepherds, but also mobile cultures and cultural exchange.

Viola Capriola and Mia Boland have curated a menu based on the heaths and herded sheep from Lystbækgaard — be prepared for a flavoured evening with vigorous and deep tastes.

For instance, together with Hårbølle Mejeri, the farmer Scott Chancellor has made special cheeses, mainly from sheep's milk and using wild fermentation. We will taste ‘heath snaps’ made by the Danish artist Marie Kølbæk Iversen and have lingonberries collected in the heaths by the artist and shepherd Ellen Martine Heuser.

Emmy Laura will also give a short talk about the shepherds' work and heath-history, we will listen to Kølbæks extraordinary music project based on collected folksongs in Western Jutland, and include Heuser’s lingonberry-hymn into the evening.

We sincerely hope to see you x