Dear farmer, baker, maker or miller 🌾

We invite you to join us for a gathering of the local grain chain on Monday 13th of November.

This event is hosted by Landsorten and Grønt Marked in a common effort to gather all the people who work hard everyday to make better food from locally grown cereals, whether it be in the fields, the kitchens, bakeries or mills. With this event, we invite you to share, take part and become an active voice in the local grain chain.

Sometimes, farmers and bakers are not aware enough of each other’s needs. It takes a common effort and communication to continue developing and growing grain that is more flavourful, sustainable, diverse, and nourishing. All knowledge and views are welcome. We want to hear why you are passionate about grain and craftsmanship, and we know that you hold valuable knowledge that may have the potential to change the way we grow and consume our grain for the better.

The programme starts at 16:00 and through the afternoon and evening we will hear insights from knowledgeable people in the field of grain, taste brand new Danish grain varieties prepared using different techniques, and debate the challenges and potential benefits of strengthening and developing the small grain chain in all of our respective fields.

There also will be a very special musical performance by artists – Noa Kurzweil, Rune Kielsgaard and Mija Milovich, followed by a beautiful dinner using many types of locally-grown grains.

We invite you to bring something special that represents your craft – bake a bread, bring a grain or a plant, anything you’d like 🌾

We will speak English to ensure that as many as possible can take part. There will be a mix of nationalities in the room and we can help each other out if there is any need for translation during the evening.

Grain greetings from the grain gathering preparation team xx

And thank you to the wonderful Cecilia @platetalks for the poster!

to book press the link below! <3